Thursday, September 8, 2011

Things to do in Chicago in September

This weekend, September 9th and 10th, we'd like to check out the Wells Street Fall Festival. "Chicago's historic Old Town neighborhood celebrates the end of summer at the 9th annual Wells Street Fall Fest."

The following Friday and Saturday, September 16th and 17th, in Roscoe Village (Damen & Roscoe) is the Guinness Oyster Fest! I love oysters, especially with a crisp glass of Chablis! 

We've been told to go Nuevo Leon for Mexican food! There's a great review on Dudes on FoodsI hope we can go here sometime later this month! 




Monday, September 5, 2011

My favorite run in Chicago

It was in the upper 60s today, which was a dramatic and refreshing change from the 95 degree weather on Saturday, two days ago. We decided to run from River North to Lake Michigan and up to Diversey for lunch. We like to run along the North branch of the Chicago River to Halsted, past Alinea and take W Willow/Menomonee to Lincoln Park. 

Once in Lincoln Park, we run across Lake Shore Drive at Fullerton to get to the lake. Today was very windy and fun! There were ridiculous waves and white capes on Lake Michigan.
[Around Mile 3]
  I rarely take my camera running, but we were planning to go to the Lincoln Park Zoo after our run and lunch. Mr. F was a good sport and stopped a few times to capture our surroundings. 
[Approximately, Mile 4]
Sometimes, I took photos while running!
We did stop at the Diversey Harbor for a few quick pictures of Downtown Chicago! 
After over six miles of running, we had lunch at the Counter in Lincoln Park/Lakeview. We probably ate as many calories as we burned in the hour of running, but it was amazing. 
I love the sweet potato fries and Mr. F loves onion rings, so we frequently get the "Fifty-Fifty". I had a burger with applewood bacon, onion rings, cheddar cheese and sweet BBQ sauce, with a pretzel bun. Mr. F had the burger with gruyere cheese, mushrooms, applewood bacon and chipotle mayo on a brioche bun. Apparently this is known as the unami burger. 
After all that wonderful food, we still had 3.5 miles to walk home and a trip to the zoo planned!We meandered through the North Pond Nature Sanctuary where we saw native plants and birds to the West entrance of the Lincoln Park Zoo. I was so excited to see the penguins, lions, tigers and bears! We even saw rhinos, beavers and otters.  AND it's a free zoo! The snow leopard was a little sad because it wouldn't stop pacing. 
After an hour at the zoo, we continued our walk through Lincoln Park back to our house. We did not expect to stumble upon the Lincoln Park Farm in the Zoo! We saw cute goats, cows, shetland ponies  and the biggest rabbit ever!! I think it must have been over 25 pounds. 
At the end of the park, our feet were getting a little tired so we quickly walked down Wells St, through Old Town. We did stop briefly at a pet store, Collar and Leashfor cat food and a look at their kittens and puppies for sale. Fortunately we resisted temptation to get a third pet!
How adorable are the Chiweenie puppy and the Siamese kitten?

How was your Labor Day?

Sunday, September 4, 2011

Labor Day Laughs and Libations

For dinner Friday night, we went to Cafe Ba Ba Reeba and bar hopping in DePaul with new friends.
We love Spanish tapas. We especially enjoyed the spinach and manchego stuffed mushrooms, also known as the champiƱones rellenos.
On Saturday night, we went to the terrace of the Paris Club with friends. 
The glass ceiling was my favorite part of my first Chicago clubbing experience.
We were also seated in the VIP section and had table service!
We slept in Sunday morning and met our cousin for brunch at Yolk.
Source: google.com via Emily on Pinterest   I had the bacon waffles with scrambled eggs!
We walked to Lake Michigan and along Lake Shore Drive after brunch. 
We saw a Disney-esque carriage horse.
The weather was perfect in the mid 70s and sunny. 
Tonight, we'll actually get more sleep so we can do a long run on our day off! What else shall we do on Labor Day?

Friday, September 2, 2011

Walla Walla Excitement (the purple teeth continuum)

[It took me a few days to write this because of all the planning!!]
It's been two years since we've been to Walla Walla and we cannot wait to return! We'll fly into the airport on a Thursday morning and leave Sunday afternoon. Did you know there are over 200 wineries in Walla Walla Valley? Here are our top favorites that we're excited to revisit! 
In the airport/Eastside district, we plan on tasting at
They have several 90 + Wine Spectator wines but our favorite is the Cabernet Sauvignon. 
We love both of their lines, Buty and the Beast, and not just for their names. My favorite Buty wine is the Champoux Vineyard Cabernet Sauvignon, Cabernet Franc blend. My favorite Beast wine is the Semillion.
We're trying to make reservations for Abeja because of their amazing Cabernet Sauvignon and Chardonnay. We also hear their winery is gorgeous!
and of course, K Vitners.
Source: google.com via Emily on Pinterest
Charles Smith makes big, flamboyant, colossal wines. Our favorite wines are with grapes sourced from Cayuse vineyards. 

We're also excited to visit Tranche Cellars in the East Walla Walla wine region. We enjoy their other label, Corliss, immensely! Hopefully we can make reservations to taste too.
Source: tranchecellars.com via Emily on Pinterest
We will definitely go to the Worm Ranch and have tortas! It's in the Westside wine region, right down the street from L'Ecole No. 41 and Woodward Canyon. We just made reservations for Woodward Canyon's Reserve House Private Tasting!!  Bunchgrass is another winery, we're looking forward to visit, just down the highway.
Since we're there for four days, we'll also go to the Southside/Milton-Freewater area to taste at:
Waters We love their truly artisanal wines and syrah. In addition to a estate bottling, they offer a Loess (Leonetti vineyards) and other fantastic wines.
Kerloo Cellars We love the former winemaker of Va Piano.
Saviah makes a lot of great wines, but in particular we like their excellent Cabernet Sauvignon!
Reynvaan
Trust
Now located downtown, we're also planning on tasting at Flying Trout!
Source: google.com via Emily on Pinterest
Winemaker Ashley Trout is a Whitman alumni and spends half of her year in Argentina. She has several Malbecs and Torrentes that we find unique in Washington wine culture.
We will also check out, in downtown Walla Walla, the tasting rooms for:

Do you have a favorite Washington wine? Have you ever been to Walla Walla?

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